Monday, January 4, 2016. A quick recap of the first few days of 2016. Sometimes you sipping a green juice and sometimes your eating leftover artichoke dip for breakfast - its called balance peeps! Good thing we ate pretty balanced meals on New Years Eve because News years Day was less than stellar in the nutrition department. That artichoke dip for breakfast was sadly the healthiest thing I ate that day. Sad to be back to school, packing lu.

Friday, April 1, 2016. Tony met me for lunch today at Dos Batos. It is just a taco place in a strip mall, but it smells fantastic thanks to their woodfired grill. I had the Ostin, a veggie taco that includes mushrooms, peppers, and onions. Just wanted to clear that up. Love all these faces so much.

Whole Foods with a Whole Lot of Flavor. Thursday, July 19, 2012. This recipe is so simple and so good! You can really add whatever you want. You can make it vegan, vegetarian, or throw in some ham or salami chunks. It is perfect for picnics, pot lucks, sack lunches, or even main dishes. 1 lb of whole wheat pasta, cooked, drained, and rinsed with cold water. 2 cups of black olives, sliced.

Random musings on life, the universe and everything. Friday, January 23, 2015.

Tuesday, 11 July 2017. Afternoon everyone, I would like you to meet Daisy who was born a week ago. She is absolutely beautiful and the perfect baby who only wakes once in the night to be fed. For my overseas friends, the telegram is a real thing and is sent to everyone celebrating their Diamond Wedding Anniversary. So things are quite busy round here.

Sunday, March 25, 2018. Jack was telling me about a Pineapple Habanero sauce he saw on TV the other day. I discovered the Chili Pepper Madness. Oh my gosh folks you have to check it out if you like heat. I subbed Datil for Habanero and it was so freaking hot. I made another batch with NO Datil and mixed the two together. Below are the ingredients for the final version.

Sunday, June 05, 2016.

Cooking from scratch is healthy, fun, and self-empowering. You decide what ingredients to use. My recipes feature lots of vegetables, spices, beans, whole grains, tofu, baked goods and desserts. I do try to keep it healthy. I veer off-topic from time to time for reviews and things that catch my interest. Tuesday, October 15, 2013. VeganCuts September 2013 Beauty Box Review. Runner up number three is four lotions and a packet of b.

Sunday, March 7, 2010. Here are two pairs of earrings that remind me of the cool, bright delight of this season. Bright pink topaz and bright blue apatite are paired with pale green amethyst drops in a hand coiled pattern of swirling loop-d-loops. Aquamarines ever so subtly colored in pale shades of pink, blue and green dangle playfully from oxidized chains of sterling silver. Monday, January 18, 2010.